Sunny's Pizzeria 将关闭 81One Arcade 酒吧的厨房，Salas Salsas 将接管

Sunny’s Pizzeria 即将关闭其位于 EvenyOne Arcade Bar 的厨房，但他们的预制披萨仍将在市中心的其他地点出售。此外，他们还在周日之前为一年一度的披萨狩猎活动提供代币买二送一的优惠。

Sunny's Pizzeria to Close Its Kitchen in EightyOne Arcade Bar, Salas Salsas to Take Over

Sunny's Pizzeria 将关闭 81 One Arcade Bar 的厨房，Salas Salsas 将接管

Sioux Falls, South Dakota (March 28, 2024) - Sunny's Pizzeria's kitchen in the EightyOne Arcade Bar will be closing this weekend, marking a transition as Salas Salsas prepares to establish its full-time presence in the space. This move comes as Salas Salsas gears up to launch its new venture, BibiSol, in an adjacent location within The Carpenter Building this spring.

南达科他州苏福尔斯（2024 年 3 月 28 日）——EightyOne Arcade Bar 的 Sunny's Pizzeria 厨房将于本周末关闭，标志着 Salas Salsas 准备在该空间建立全职业务的过渡。此举正值 Salas Salsas 准备今年春天在卡彭特大厦 (Carpenter Building) 的邻近地点推出其新公司 BibiSol 之际。

Salas Salsas has been utilizing Sunny's kitchen during the day before the pizzeria opens to produce its salsas and other culinary offerings, which are sold online, at farmers markets, and through its food truck. While Sunny's kitchen in the EightyOne Arcade Bar will no longer be operational, the establishment's original restaurant at 1801 S. Walts Ave. will remain open, and its pre-made pizzas will continue to be available at several downtown locations, including WoodGrain Brewing Co., Glacial Lakes Distillery & Brewhouse, and The Orion Pub. EightyOne Arcade Bar will revert to offering prepackaged snacks.

萨拉斯·萨尔萨斯 (Salas Salsas) 在比萨店开业前一天一直在利用 Sunny 的厨房生产萨尔萨酱和其他烹饪产品，这些产品在网上、农贸市场和食品卡车上销售。虽然 Sunny 在 81 One Arcade Bar 的厨房将不再营业，但位于 1801 S. Walts Ave. 的原餐厅将继续营业，并且其预制披萨将继续在市中心的多个地点提供，包括 WoodGrain Brewing Co。 、冰川湖酿酒厂和酿酒厂以及猎户座酒吧。 81One Arcade Bar 将恢复提供预包装零食。

Sunny's Pizzeria Hosts Annual Pizza Hunt

桑尼比萨店举办年度比萨狩猎活动

Sunny's Pizzeria is once again organizing its annual Pizza Hunt, a tradition initiated by owner Jon Oppold four years ago during the onset of the COVID-19 pandemic. Throughout the month of April, Oppold will post a photo clue to find a hidden wooden token each day at noon on Facebook and Instagram. These tokens can be redeemed at the restaurant for a complimentary medium pizza. To encourage the use of these tokens before the end of the hunt, Sunny's is offering a two-for-one deal until Sunday.

Sunny's Pizzeria 再次组织一年一度的 Pizza Hunt，这一传统由店主乔恩·奥波德 (Jon Oppold) 在四年前 COVID-19 大流行爆发期间发起。整个四月，奥波德每天中午都会在 Facebook 和 Instagram 上发布一张寻找隐藏木制令牌的照片线索。这些代币可以在餐厅兑换免费的中号披萨。为了鼓励在狩猎结束前使用这些代币，Sunny's 在周日之前提供买二送一的优惠。

Squealer's Smoke Shack Expands Happy Hour Menu

Squealer's Smoke Shack 扩大欢乐时光菜单

Tea, South Dakota's Squealer's Smoke Shack has enhanced its happy hour menu with the addition of half-price appetizers and two flatbreads priced at $8 each.

Tea，南达科他州的 Squealer's Smoke Shack 增强了欢乐时光菜单，增加了半价开胃菜和两个售价 8 美元的小面包。

New Dessert Delights at Parker's Bistro and Myrtle's Fur Vault & Bar

Parker's Bistro 和 Myrtle's Fur Vault & Bar 推出全新甜点美食

Parker's Bistro and Myrtle's Fur Vault & Bar have introduced a delectable array of new dessert offerings, courtesy of pastry chef Mia Temple. Guests can now indulge in chocolate malt ice cream cake, carrot cake doughnuts, and pistachio panna cotta. A vegan German chocolate cake is available upon request.

Parker's Bistro 和 Myrtle's Fur Vault & Bar 推出了一系列美味的新甜点，由糕点师 Mia Temple 提供。客人现在可以尽情享用巧克力麦芽冰淇淋蛋糕、胡萝卜蛋糕甜甜圈和开心果布丁。可应要求提供纯素德国巧克力蛋糕。

Chef Lance's on Phillips Introduces New Dishes, Including a Kid-Friendly Wellington

菲利普斯 (Phillips) 餐厅的 Lance's 主厨推出新菜肴，其中包括适合儿童的惠灵顿 (Wellington) 菜肴

Chef Lance's on Phillips, renowned for its beef, pulled pork, and salmon Wellington dishes, has added a kid-friendly variation to its menu: the hot dog Wellington, also known as a corn dog. For the adults, the restaurant has introduced a wide selection of new dishes, including tuna tartare, Mexican street corn dip, penne alla vodka, penne alfredo, grilled Montreal ribeye, and scallop piccata.

菲利普斯的 Lance's 主厨以其牛肉、手撕猪肉和三文鱼惠灵顿菜肴而闻名，在其菜单中添加了适合儿童的口味：惠灵顿热狗，也称为玉米热狗。对于成年人来说，餐厅推出了多种新菜肴，包括鞑靼金枪鱼、墨西哥街头玉米酱、伏特加通心粉、阿尔弗雷多通心粉、烤蒙特利尔肋眼牛排和扇贝皮卡塔。

BBC Correspondents Savor Great Plains Cuisine in Sioux Falls and Minneapolis

BBC 记者在苏福尔斯和明尼阿波利斯品尝大平原美食

A BBC correspondent recently visited Sioux Falls, South Dakota and Edmonton, Alberta to explore the rising culinary scene in the Great Plains region. The article, titled "A National Awakening to the Great Plains' Gourmet Bounty," highlights Chef Bryan Moscatello's Harvester Kitchen by Bryan, Owamni in Minneapolis, and praises his innovative use of Great Plains ingredients. The correspondent also mentions Harvester Kitchen's pheasant special and deconstructed s'mores dessert, and expresses an intention to return to Sioux Falls to experience Sanaa's 8th Street Gourmet. Owamni is co-owned by Oglala Sioux chef Sean Sherman, a native of Pine Ridge.

BBC 记者最近访问了南达科他州苏福尔斯和艾伯塔省埃德蒙顿，探索大平原地区新兴的烹饪场景。这篇题为“全国觉醒大平原美食赏金”的文章重点介绍了主厨 Bryan Moscatello 位于明尼阿波利斯的 Owamni 的 Harvester Kitchen，并赞扬了他对大平原食材的创新使用。记者还提到了Harvester Kitchen的野鸡特色菜和解构s'mores甜点，并表示有意返回苏福尔斯体验萨那的第8街美食。 Owamni 与松岭本地人奥格拉拉苏族厨师肖恩·谢尔曼 (Sean Sherman) 共同拥有。

**Chef Dan Myers Defends Cleaver's Chef Challenge

**主厨 Dan Myers 捍卫 Cleaver 的厨师挑战赛